Alsa - French Cake Baking Powder, 0.38 Ounce, 8 Count Pack of 2

Alsa - French Cake Baking Powder, 0.38 Ounce, 8 Count Pack of 2 : Grocery & Gourmet Food

Net wt. 0.39 oz / 11 g Receive 8 sachets per purchase Great baking powder in making cakes! Since 1897 Product of France

Alsa 7 sachets de Levure 11 g

Alsa - French Cake Baking Powder 0.38 oz, 8 Count

Alsatian Baking Powder - Alsa – French Wink

Alsa - French Cake Baking Powder, 0.38 Ounce, 8 Indonesia

Alsa 7 sachets de Levure 11 g : Grocery & Gourmet Food

Alsa Vanilla Flavored Sugar with Natural Vanilla Extract - 12 x 7.5 g pack : Grocery & Gourmet Food

Alsa - French Cake Baking Powder, 0.38 Ounce, 8 UAE

Alsa · Baking powder, pack of 7 sachets

Alsa French Classic single acting baking powder., Used for baking cakes since 1897, Single acting: reacts as soon as it is mixed with liquid

Alsa - French Baking Powder Pack of 8 sachets (8x11g)

French Baking Powder Alsa 7 pouches(0.38 oz) : Grocery & Gourmet Food

Alsa 7 sachets de Levure 11 g : Grocery & Gourmet Food

Imported straight from France Great baking powder to bake cakes Single-acting baking powder Made by Alsa since 1897 Ready to bake a cake? Then grab one of the famous pink packs of Alsa baking powder, known in France as levure chimique or levure alsacienne. Unlike most American brands, Alsa is single-acting, which means that it creates the gas needed for leavening as soon as it is mixed with liquid ingredients. The double-acting powders that are common in the U.S.

Alsa Baking Powder

If you are into easy to make, tasty desserts, try this can't miss mix. Crème pâtissière, the base for many classic French pastries (think fruit tarts, custards, and puff filling), is a walk in the park with this mix. Heat 2 cups of milk to a hard boil, remove from heat and pour one pouch of mix, stir with a whisk until the cream is thick and smooth. Stir occasionally while the cream is cooling to room temperature. Cover and refrigerate for at least 30 minutes.