History of Fermentation

History of fermentation from brewing to advanced therapies | 10,000 BC the birth of fermentation | microbial fermentation in pharmaceutical industry today | Timeline

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Louis Pasteur's Studies on Fermentation: The Diseases of Beer

Fermentation, Free Full-Text

Science of fermentation History, types, and stages

Fermentation: History, Uses and Recipes: Fenestraz, Mathilde, Ros

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The Science and History of Fermented Foods - Oh Lardy

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Beyond Sauerkraut: A Brief History of Fermented Foods

Fermentation in Traditional Cuisine: Exploring the Global History

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The Art Of Fermentation by Sandor Ellix Katz (Free Summary)