Looking for vergeoise / brown sugar for baking - Switzerland forums - General

Looking for vergeoise / brown sugar for baking

Guittard organic bittersweet chocolate baking wafers make the perfect bold chocolate for use in baking, ice cream making and confectionery applications. This artisan baking chocolate is made of 74% all-natural fair trade certified cacao perfect for flavoring a rich ganache, mousse, cream or glaze. These chocolate wafers are also usda organic, non-gmo, peanut free and gluten free. See nutrition facts panel for allergens. Includes one 12 oz. Bag of guittard bittersweet chocolate.

Guittard Baking Wafers, Organic, Semisweet Chocolate - 12 oz

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