Yuzu • Just One Cookbook

Yuzu is a fragrant citrus fruit that's prized for its peel and juice in Japanese cuisine. It's used in savory and sweet dishes.

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Yuzu Ponzu ゆずポン • Just One Cookbook

Hamachi Teriyaki with Yuzu Kosho ぶりの照り焼き（柚子胡椒バター

Burrata Crostini with Ikura and Yuzu Pepper • Just One Cookbook

Burrata Crostini with Ikura and Yuzu Pepper By Just One Cookbook

Pickled Turnip with Yuzu カブの浅漬け (ゆず風味) • Just One Cookbook

Yuzu Sorbet 柚子のシャーベット • Just One Cookbook

Yuzu kosho is a Japanese citrus pepper - Just One Cookbook

Just One Cookbook Essential Japanese Recipes Vol 2: Chen, Namiko

Japanese Yuzu Cocktail (Yuzu Chuhai) 柚子チューハイ • Just One

Yuzu Miso Dressing ゆず味噌ドレッシング • Just One Cookbook

Miso Soup with Yuzu Kosho 柚子胡椒入り味噌汁 • Just One Cookbook

Scallop Sushi ほたての握り寿司 • Just One Cookbook

Yuzu Sorbet

Miso Soup with Yuzu Kosho 柚子胡椒入り味噌汁 • Just One Cookbook