What does 'carte blanche' mean gastronomically? - Quora

Answer (1 of 7): In gastronomy - at a restaurant - a carte blanche means that it doesn’t show the prices. Traditionally the waiter would hand the gentleman a menu with the prices and a menu without the prices to the woman who was supposed to be invited. It has something to do with “donner carte b

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What are the three best restaurants in Paris? - Quora

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Can you recommend a good Indian restaurant in Paris? - Quora

When did France begin to develop its gastronomic culture? - Quora

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When did France begin to develop its gastronomic culture? - Quora

When did France begin to develop its gastronomic culture? - Quora