CGC Binchotan Charcoal - Eucalyptus 10 kg – Hibachi Tabo by Charcoal Grill Company

10kg Box Binchotan Charcoal White Eucalyptus charcoal is High quality BBQ Charcoal. No smoke, no smell. Specification of White Eucalyptus charcoal Materials: Eucalyptus Moisture content : 3.5% Ash content: 2% Foreign matter: 0.7% Fixed carbon content :92.3% Calorific value : 7870 kcal/kg Burning time: 4 – 5 hours Dimen
10kg Box Binchotan Charcoal White Eucalyptus charcoal is High quality BBQ Charcoal. No smoke, no smell. Specification of White Eucalyptus charcoal Materials: Eucalyptus Moisture content : 3.5% Ash content: 2% Foreign matter: 0.7% Fixed carbon content :92.3% Calorific value : 7870 kcal/kg Burning time: 4 – 5 hours Dimension of White Eucalyptus charcoal Shape: Solid stick Diameter: 3-8 cm

CGC Binchotan Charcoal - Eucalyptus 10 kg – Hibachi Tabo by

Charcoal Oga Binchotan 10kg Product

Restaurant grade Japanese style Binchotan charcoal made from natural Terminalia Sericea tree grown in Namibia . This charcoal is very close to the

The Bincho Grill Binchotan Charcoal for Japanese BBQ. Natural Hardwood High-Grade for Yakitori and All Types of Charcoal Grills. (22 lbs / 10 kg)

Charcoal – The Bincho Grill

BINCHO-TAN CHARCOAL / 3bls – HITACHIYA USA

Hibachi Tabo Classic Charcoal Grill 635mm - Hospitality Superstore

Products – Hibachi Tabo by Charcoal Grill Company

Smokeless, odorless retains the optimum flavor of the food All natural wood no chemicals burns long 2-3 hours High-grade used in Japanese and Koran

The Bincho Grill Binchotan Charcoal for Japanese BBQ. Natural Hardwood High-Grade for Yakitori and All Types of Charcoal Grills. (22 lbs / 10 kg)

Charcoal Oga Binchotan 10kg Product

Countrywoods Binchotan

Choose 22lbs (10kg) or 10lbs. (4.5kg) High grade Binchotan natural white charcoal used for traditional Japanese yakitori from Namibia. Same as used in restaurants in Japan & South Korea. Restaurant-grade high burning temperature, does not contain any chemicals, all natural hardwood. A higher carbon content means that you will get more heat and less smoke from your charcoal. A good test for quality charcoal is the sound it makes.